We had 4 bottles of Jinro Shoju. Me, him and his dad! Dinner at Daimono was good except their staff wasn't honest and stole his credit card.

DRAMA! His dad kicked up a big fuss and chased all the customers in the restaurant away with his shouts. =p The Filipino waiter was shifty eyed the whole time and we suspected that the floor manager was in cahoots with the waiter as well. Perhaps he found out that he had stolen the card but chose to discard the card instead of owning up to the act. tsk!

We made a police report and I hope that bloody Filipino gets kicked back to Philipines.

Then we had dessert at Geylang's Rochor Beancurd. Nothing to shout about. It was smooth, but that was about it. Nothing special.

<3 him.

I had beef sashimi with an egg cracked on top! <3

Better than the one we had in Macau!

LOL.

I'm too lazy to blog about our Macau trip at the moment, but I'l do it one day, when I'm feeling free-er.

In Macau, we had 5 servings of Foie Gras. <3

Itamae Sushi is good. But again, their staff has a habit of screwing up our orders.

Blue Frog was no different. Worse still, those PRC waitresses tried to argue their way through when they couldn't differentiate CHEESE from CHICKEN Quesadilla.

Pfft.

On course tomorrow. Turning in for the night. <3